Hotel Belleview Nagasaki Dejima

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RESTAURANT

Experience a safe, hygenic and exciting breakfast

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BREAKFAST

Buffet style breakfast

店内

[Opening hours] 6:30~9:30

[Rate] Adult:1,200JPY(6~12yrs child:600JPY)

※Prices are tax included

CONCEPT

a safe, hygenic and exciting breakfast

The restaurant of Hotel Belleview Nagasaki Dejima, "Dejima Kitchen Clover" strives to provide customers with a safe, hygienic and exciting breakfast experience. Especially in the current days of the ongoing pandemic.
It all starts by designing an environment that breakfast can be served safely (with an emphasis on preventing the spread of infectious germs), but without the feeling of restrictions and suffocation at the same time. After all, breakfast should be a main source of energy for the day. It should be enjoyed with a sense of excitement and light heartedness, which resulted to our concept theme of "Dejima Picnic".
We hope that our guests can enjoy their breakfast with a feeling of taking casual stroll in Dejima, a historical heritage of Nagasaki, with a unique Chinese and Western infused Japanese culture under the warm day sun.

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HYGIENE

Precausions taken from the beginning

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Hand Sanitizer
All guests are required to wear mask and sanitize hands upon enterance.

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Easily packable items
All menu items can be easily packed to be enjoyed in room if prefered.

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Individual servings
For hygenic purposes, and for SDGs goal 12.3(food loss), all items are individually packed.

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Partition
All tables have partitions for individual seating.

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Anti-virus furniture
All furnitures including counters, tables, and chairs are built with virus resistant materials.

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Shielded food counter
food counters are shielded from direct splashing dropplets.

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Anti-virus air purifier
The restaurant is fitted with an anti-virus air purifier system.

ALLERGY

식품 알레르기에 관한 안내

아침 조리 과정에서 알레르기 특정 원재료 7개 품목을 포함한 다른 알레르기 재료와 동일한 조리기구, 기름 등을 사용하여 조리하고 있습니다.

알레르기 특정 원재료 7개 품목
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